CFR section
21 CFR 129.80(g)(1): Processes and controls
PART 129-PROCESSING AND BOTTLING OF BOTTLED DRINKING WATER · Subpart E-Production and Process Controls
Key facts
| Citation | 21 CFR 129.80(g)(1) |
|---|---|
| Section | Processes and controls |
| Part | PART 129-PROCESSING AND BOTTLING OF BOTTLED DRINKING WATER |
| Subpart | Subpart E-Production and Process Controls |
| Subchapter | 21 CFR B Food |
| Product types cited | Food/Cosmetics |
| Regulation text (excerpt) | (1) For bacteriological purposes, take and analyze at least once a week for total coliform a representative sample from a batch or segment of a continuous production run for each type of bottled drinking water produced during a day's production. The representative sample shall consist of primary containers of product or unit packages of product. If any coliform organisms are detected, follow-up testing must be conducted to determine whether any of the coliform organisms are E. coli. |
At a glance
- 10–99 Inspections citing this section
- 1–9 Warning letters citing this section
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About CFR sections cited by the FDA
Title 21 of the Code of Federal Regulations contains the FDA's regulations, including current good manufacturing practice and quality system requirements that inspections cite.