CFR section
21 CFR 129.37(a): Sanitary operations
PART 129-PROCESSING AND BOTTLING OF BOTTLED DRINKING WATER · Subpart B-Buildings and Facilities
Key facts
| Citation | 21 CFR 129.37(a) |
|---|---|
| Section | Sanitary operations |
| Part | PART 129-PROCESSING AND BOTTLING OF BOTTLED DRINKING WATER |
| Subpart | Subpart B-Buildings and Facilities |
| Subchapter | 21 CFR B Food |
| Product types cited | Food/Cosmetics |
| Regulation text (excerpt) | (a) The product water-contact surfaces of all multiservice containers, utensils, pipes, and equipment used in the transportation, processing, handling, and storage of product water shall be clean and adequately sanitized. All product water-contact surfaces shall be inspected by plant personnel as often as necessary to maintain the sanitary condition of such surfaces and to assure they are kept free of scale, evidence of oxidation, and other residue. The presence of any unsanitary condition… |
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About CFR sections cited by the FDA
Title 21 of the Code of Federal Regulations contains the FDA's regulations, including current good manufacturing practice and quality system requirements that inspections cite.