CFR section
21 CFR 108.35(c)(2): Thermal processing of low-acid foods packaged in hermetically sealed containers
PART 108-EMERGENCY PERMIT CONTROL · Subpart B-Specific Requirements and Conditions for Exemption From or Compliance With an Emergency Permit
Key facts
| Citation | 21 CFR 108.35(c)(2) |
|---|---|
| Section | Thermal processing of low-acid foods packaged in hermetically sealed containers |
| Part | PART 108-EMERGENCY PERMIT CONTROL |
| Subpart | Subpart B-Specific Requirements and Conditions for Exemption From or Compliance With an Emergency Permit |
| Subchapter | 21 CFR B Food |
| Product types cited | Food/Cosmetics, General, Other_Regulations, Veterinary |
| Regulation text (excerpt) | (2) Process filing. A commercial processor engaged in the thermal processing of low-acid foods packaged in hermetically sealed containers shall, not later than 60 days after registration and prior to the packing of a new product, provide the Food and Drug Administration information as to the scheduled processes including but not limited to the processing method, type of retort or other thermal processing equipment employed, minimum initial temperatures, times and temperatures of processing… |
At a glance
- 100–999 Inspections citing this section
- 10–99 Warning letters citing this section
Counts are shown as ranges. Exact figures, trends and every underlying record are available in Orca1.
About CFR sections cited by the FDA
Title 21 of the Code of Federal Regulations contains the FDA's regulations, including current good manufacturing practice and quality system requirements that inspections cite.