CFR section
21 CFR 108.25(c)(1): Acidified foods
PART 108-EMERGENCY PERMIT CONTROL · Subpart B-Specific Requirements and Conditions for Exemption From or Compliance With an Emergency Permit
Key facts
| Citation | 21 CFR 108.25(c)(1) |
|---|---|
| Section | Acidified foods |
| Part | PART 108-EMERGENCY PERMIT CONTROL |
| Subpart | Subpart B-Specific Requirements and Conditions for Exemption From or Compliance With an Emergency Permit |
| Subchapter | 21 CFR B Food |
| Product types cited | Biologics, Devices, Drugs, Food/Cosmetics, General, Other_Regulations |
| Regulation text (excerpt) | (1) Registration. A commercial processor, when first engaging in the manufacture, processing, or packing of acidified foods in any State, as defined in section 201(a)(1) of the act, shall, not later than 10 days after first so engaging, register and file with the Food and Drug Administration on Form FDA 2541 (food canning establishment registration) information including, but not limited to, the name of the establishment, principal place of business, the location of each establishment in which… |
At a glance
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About CFR sections cited by the FDA
Title 21 of the Code of Federal Regulations contains the FDA's regulations, including current good manufacturing practice and quality system requirements that inspections cite.