CFR section
21 CFR 108.25(c)(3)(ii): Acidified foods
PART 108-EMERGENCY PERMIT CONTROL · Subpart B-Specific Requirements and Conditions for Exemption From or Compliance With an Emergency Permit
Key facts
| Citation | 21 CFR 108.25(c)(3)(ii) |
|---|---|
| Section | Acidified foods |
| Part | PART 108-EMERGENCY PERMIT CONTROL |
| Subpart | Subpart B-Specific Requirements and Conditions for Exemption From or Compliance With an Emergency Permit |
| Subchapter | 21 CFR B Food |
| Product types cited | Food/Cosmetics |
| Regulation text (excerpt) | (ii) Process and pH information availability. When requested by the Food and Drug Administration in writing, a commercial processor engaged in the processing of acidified foods shall provide the Food and Drug Administration with any process and procedure information that the Food and Drug Administration deems necessary to determine the adequacy of the process. Furnishing of this information does not constitute approval by the Food and Drug Administration of the content of the information filed… |
At a glance
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- 1–9 Warning letters citing this section
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About CFR sections cited by the FDA
Title 21 of the Code of Federal Regulations contains the FDA's regulations, including current good manufacturing practice and quality system requirements that inspections cite.