CFR section
21 CFR 112.153: What methods must I use to test spent sprout irrigation water (or sprouts) from each production batch of sprouts for pathogens to satisfy the requirements of § 112.144(b) and (c)?
PART 112-STANDARDS FOR THE GROWING, HARVESTING, PACKING, AND HOLDING OF PRODUCE FOR HUMAN CONSUMPTION · Subpart N-Analytical Methods
Key facts
| Citation | 21 CFR 112.153 |
|---|---|
| Section | What methods must I use to test spent sprout irrigation water (or sprouts) from each production batch of sprouts for pathogens to satisfy the requirements of § 112.144(b) and (c)? |
| Part | PART 112-STANDARDS FOR THE GROWING, HARVESTING, PACKING, AND HOLDING OF PRODUCE FOR HUMAN CONSUMPTION |
| Subpart | Subpart N-Analytical Methods |
| Subchapter | 21 CFR B Food |
| Product types cited | Food/Cosmetics |
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About CFR sections cited by the FDA
Title 21 of the Code of Federal Regulations contains the FDA's regulations, including current good manufacturing practice and quality system requirements that inspections cite.