Regulations.gov document
Reducing Microbial Food Safety Hazards in the Production of Seed for Sprouting; Guidance…
Notice · FDA-2018-D-4534 · posted May 16, 2022
Key facts
| Document ID | FDA-2018-D-4534-0013 |
|---|---|
| Title | Reducing Microbial Food Safety Hazards in the Production of Seed for Sprouting; Guidance for Industry; Availability |
| Document type | Notice |
| Subtype | Notice of Availability |
| Agency | FDA |
| Docket | FDA-2018-D-4534 |
| Posted | May 16, 2022 |
| Federal Register citation | 87 FR 29753 |
| FR document number | 2022-10189 |
| Comment period opens | May 16, 2022 |
| Effective date | May 16, 2022 |
At a glance
- 1–9 Pages
- 10–99 Public comments on this docket
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