FDA inspection
Alpine Slicing and Cheese Conversion Company: FDA inspection ending Jan 24, 2011
FDA inspection 708100 · Monroe, WI
Key facts
| Inspection ID | 708100 |
|---|---|
| Firm | Alpine Slicing and Cheese Conversion Company |
| FEI number | 3006658104 |
| Address | 112 W 8th St |
| City | Monroe |
| State | WI |
| ZIP | 53566-3714 |
| Fiscal year | 2011 |
| Inspection end date | Jan 24, 2011 |
| Product type | Food/Cosmetics |
At a glance
- None Citations
- None Posted citations
- No Warning letter followed
- Yes Form FDA 483 issued
- No Establishment inspection report (EIR) exists
- 1–9 Inspections at this FEI
Counts are shown as ranges. Exact figures, trends and every underlying record are available in Orca1.
About FDA inspections
FDA inspections are classified as No Action Indicated (NAI), Voluntary Action Indicated (VAI) or Official Action Indicated (OAI). Inspections of individual clinical investigators are not published here.
Source: U.S. Food and Drug Administration (FDA), inspection classification data