FDA inspection
Red Barn Seafood: FDA inspection ending Sep 16, 2009
FDA inspection 619996 · No Action Indicated (NAI) · Hubert, NC
Key facts
| Inspection ID | 619996 |
|---|---|
| Firm | Red Barn Seafood |
| FEI number | 1040994 |
| Address | 107 Red Barn Rd |
| City | Hubert |
| State | NC |
| ZIP | 28539 |
| Country | United States |
| Fiscal year | 2009 |
| Inspection end date | Sep 16, 2009 |
| Classification | No Action Indicated (NAI) |
| Project area | Foodborne Biological Hazards |
| Product type | Food/Cosmetics |
At a glance
- None Citations
- None Posted citations
- No Warning letter followed
- No Form FDA 483 issued
- No Establishment inspection report (EIR) exists
- 10–99 Inspections at this FEI
Counts are shown as ranges. Exact figures, trends and every underlying record are available in Orca1.
About FDA inspections
FDA inspections are classified as No Action Indicated (NAI), Voluntary Action Indicated (VAI) or Official Action Indicated (OAI). Inspections of individual clinical investigators are not published here.
Source: U.S. Food and Drug Administration (FDA), inspection classification data