CFR section
21 CFR 113.60(a)(1)(ii): Containers
PART 113-THERMALLY PROCESSED LOW-ACID FOODS PACKAGED IN HERMETICALLY SEALED CONTAINERS · Subpart D-Control of Components, Food Product Containers, Closures, and In-Process Materials
Key facts
| Citation | 21 CFR 113.60(a)(1)(ii) |
|---|---|
| Section | Containers |
| Part | PART 113-THERMALLY PROCESSED LOW-ACID FOODS PACKAGED IN HERMETICALLY SEALED CONTAINERS |
| Subpart | Subpart D-Control of Components, Food Product Containers, Closures, and In-Process Materials |
| Subchapter | 21 CFR B Food |
| Product types cited | Food/Cosmetics, Other_Regulations |
| Regulation text (excerpt) | (ii) Two measurements at different locations, excluding the side seam, shall be made for each double seam characteristic if a seam scope or seam projector is used. When a micrometer is used, three measurements shall be made at points approximately 120° apart, excluding the side seam. |
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