CFR section
21 CFR 113.60(c): Containers
PART 113-THERMALLY PROCESSED LOW-ACID FOODS PACKAGED IN HERMETICALLY SEALED CONTAINERS · Subpart D-Control of Components, Food Product Containers, Closures, and In-Process Materials
Key facts
| Citation | 21 CFR 113.60(c) |
|---|---|
| Section | Containers |
| Part | PART 113-THERMALLY PROCESSED LOW-ACID FOODS PACKAGED IN HERMETICALLY SEALED CONTAINERS |
| Subpart | Subpart D-Control of Components, Food Product Containers, Closures, and In-Process Materials |
| Subchapter | 21 CFR B Food |
| Product types cited | Food/Cosmetics, Veterinary |
| Regulation text (excerpt) | (c) Coding. Each hermetically sealed container of low-acid processed food shall be marked with an identifying code that shall be permanently visible to the naked eye. When the container does not permit the code to be embossed or inked, the label may be legibly perforated or otherwise marked, if the label is securely affixed to the product container. The required identification shall identify in code the establishment where packed, the product contained therein, the year packed, the day packed… |
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About CFR sections cited by the FDA
Title 21 of the Code of Federal Regulations contains the FDA's regulations, including current good manufacturing practice and quality system requirements that inspections cite.