CFR section
21 CFR 110.37(d): Sanitary facilities and controls
PART 110-CURRENT GOOD MANUFACTURING PRACTICE IN MANUFACTURING, PACKING, OR HOLDING HUMAN FOOD · Subpart B-Buildings and Facilities
Key facts
| Citation | 21 CFR 110.37(d) |
|---|---|
| Section | Sanitary facilities and controls |
| Part | PART 110-CURRENT GOOD MANUFACTURING PRACTICE IN MANUFACTURING, PACKING, OR HOLDING HUMAN FOOD |
| Subpart | Subpart B-Buildings and Facilities |
| Subchapter | 21 CFR B Food |
| Product types cited | Biologics, Food/Cosmetics, Other_Regulations |
| Regulation text (excerpt) | (d) Toilet facilities. Each plant shall provide its employees with adequate, readily accessible toilet facilities. Compliance with this requirement may be accomplished by: (1) Maintaining the facilities in a sanitary condition. (2) Keeping the facilities in good repair at all times. (3) Providing self-closing doors. (4) Providing doors that do not open into areas where food is exposed to airborne contamination, except where alternate means have been taken to protect against such contamination… |
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About CFR sections cited by the FDA
Title 21 of the Code of Federal Regulations contains the FDA's regulations, including current good manufacturing practice and quality system requirements that inspections cite.