CFR section
21 CFR 1.507(a): What requirements apply when I import a food that cannot be consumed without the hazards being controlled or for which the hazards are controlled after importation?
PART 1-GENERAL ENFORCEMENT REGULATIONS · Subpart L-Foreign Supplier Verification Programs for Food Importers
Key facts
| Citation | 21 CFR 1.507(a) |
|---|---|
| Section | What requirements apply when I import a food that cannot be consumed without the hazards being controlled or for which the hazards are controlled after importation? |
| Part | PART 1-GENERAL ENFORCEMENT REGULATIONS |
| Subpart | Subpart L-Foreign Supplier Verification Programs for Food Importers |
| Subchapter | 21 CFR A General |
| Product types cited | General |
| Regulation text (excerpt) | (a) Circumstances. You are not required to conduct an evaluation of a food and foreign supplier under § 1.505 or supplier verification activities under § 1.506 when you identify a hazard requiring a control (identified hazard) in a food and any of the following circumstances apply: (1) You determine and document that the type of food (e.g., raw agricultural commodities such as cocoa beans and coffee beans) could not be consumed without application of an appropriate control; (2) You rely on your… |
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