WHO ICTRP trial

Study of the effect of tea on lipid metabolism, and creation of health foods…

JPRN-UMIN000015009 · Japan Primary Registries Network (JPRN) · Not Recruiting

Key facts

Trial ID JPRN-UMIN000015009
Public title Study of the effect of tea on lipid metabolism, and creation of health foods (ice cream) processed from tea
Scientific title Study of the effect of tea on lipid metabolism, and creation of health foods (ice cream) processed from tea - Study of the effect of tea on lipid metabolism, and creation of health foods (ice cream) processed from tea
Primary sponsor Department of Internal Medicine(1),Osaka Medical College
Registry Japan Primary Registries Network (JPRN)
Recruitment status Not Recruiting
Study type Interventional
Phase Not selected
Countries Japan
Conditions dyslipidemia
Interventions Take 3 g of Benifuuki green tea extracts powder dissolved in 125 ml of ice cream once a day (the amount of catechins and O-methylated EGCG are 600 mg and 40 mg, respectively) for 12 weeks. Take 1.5 g of Benifuuki green tea extracts powder…
Registration date Jan 9, 2014
Target size 150
Registry page center6.umin.ac.jp

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Source: World Health Organization (WHO), International Clinical Trials Registry Platform (ICTRP) · Source date:

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