Warning letter
Lafayette Fine Foods Inc: warning letter of Feb 14, 2002
FDA warning letter UCM144763 · San Francisco District Office
Key facts
| Reference number | UCM144763 |
|---|---|
| Company | Lafayette Fine Foods Inc |
| Subject | Seafood HACCP/GMP Requirements for Foods/Caviar/Adulterated |
| Issue date | Feb 14, 2002 |
| Posted date | Feb 14, 2002 |
| Issuing office | San Francisco District Office |
| Product type | Food/Cosmetics |
| CFR sections cited | 110, 123, 123.6(c) |
| Country | 3 |
| Inspection city | San Francisco |
| Inspection ZIP | 94107-3113 |
| Inspection start date | Aug 9, 2001 |
| Letter on fda.gov | web.archive.org |
At a glance
- 1–9 CFR sections cited
- NAI Linked inspection classification
- Yes Form FDA 483 issued
Counts are shown as ranges. Exact figures, trends and every underlying record are available in Orca1.
About FDA warning letters
FDA warning letters notify a firm of significant regulatory violations found during an inspection or review and request prompt corrective action.
Source: U.S. Food and Drug Administration (FDA), Warning Letters · Source date: