Regulations.gov document
Reference 1 - Food and Drug Administration. 1998. “Guidance for Industry: Guide to…
Supporting & Related Material · FDA-2017-D-0175 · posted Sep 29, 2023
Key facts
| Document ID | FDA-2017-D-0175-0121 |
|---|---|
| Title | Reference 1 - Food and Drug Administration. 1998. “Guidance for Industry: Guide to Minimize Microbial Food Safety Hazards for Fresh Fruit and Vegetables.” Accessed September 20, 2023. RE Draft Guidance for Industry: Standards for the Growing, Harvesting, Packing, and Holding of Sprouts for Human Consumption |
| Document type | Supporting & Related Material |
| Subtype | Background Material |
| Agency | FDA |
| Docket | FDA-2017-D-0175 |
| Posted | Sep 29, 2023 |
At a glance
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