Regulations.gov document
Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive Controls…
Rule · FDA-2011-N-0922 · posted Oct 31, 2022
Key facts
| Document ID | FDA-2011-N-0922-0567 |
|---|---|
| Title | Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive Controls for Human Food and Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive Controls for Food for Animals; Supply-Chain Programs and Onsite Audits; Announcement of Effective Date |
| Document type | Rule |
| Subtype | Final Rule |
| Agency | FDA |
| Docket | FDA-2011-N-0922 |
| Posted | Oct 31, 2022 |
| Federal Register citation | 87 FR 65527 |
| FR document number | 2022-23534 |
| CFR | 21 CFR Parts 117 and 507 |
| Comment period opens | Oct 31, 2022 |
| Effective date | Oct 31, 2022 |
At a glance
- 1–9 Pages
- 100–999 Public comments on this docket
Counts are shown as ranges. Exact figures, trends and every underlying record are available in Orca1.
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