Article
Antioxidant Properties of Amazonian Fruits: A Mini Review of In Vivo and In Vitro Studies
Oxidative Medicine and Cellular Longevity · 2018 · Raúl Avila-Sosa, author Andrés Felipe Montero-Rodríguez, author Patricia Aguilar-Alonso, author Obdulia Vera-López, author Martin Lazcano-Hernández, author Julio César Morales-Medina, author Addí Rhode Navarro-Cruz, author Francisco Jaime B. Mendonça Júnior, Guest Editor
Key facts
| Title | Antioxidant Properties of Amazonian Fruits: A Mini Review of In Vivo and In Vitro Studies |
|---|---|
| First author | Raúl Avila-Sosa, author Andrés Felipe Montero-Rodríguez, author Patricia Aguilar-Alonso, author Obdulia Vera-López, author Martin Lazcano-Hernández, author Julio César Morales-Medina, author Addí Rhode Navarro-Cruz, author Francisco Jaime B. Mendonça Júnior, Guest Editor |
| Journal | Oxidative Medicine and Cellular Longevity |
| Published | Sep 26, 2018 |
| DOI | 10.1155/2019/8204129 |
| Devices mentioned | K152736 |
| Product codes mentioned | GEX |
At a glance
- 1–9 FDA submissions mentioned
- 1–9 Product codes mentioned
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