Article
Glyoxylic acid overcomes 1-MCP-induced blockage of fruit ripening in Pyrus communis L…
medRxiv · 2019 · Hewitt, S. L.; Dhingra, A.
Key facts
| Title | Glyoxylic acid overcomes 1-MCP-induced blockage of fruit ripening in Pyrus communis L. var. DAnjou |
|---|---|
| First author | Hewitt, S. L.; Dhingra, A. |
| Journal | medRxiv |
| Published | Nov 27, 2019 |
| DOI | 10.1101/852954 |
| Devices mentioned | K103302 |
| Product codes mentioned | NDS, PCA, NJT, OOI, PFT |
At a glance
- 1–9 FDA submissions mentioned
- 1–9 Product codes mentioned
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About Literature
Peer-reviewed and preprint literature indexed by Orca1 and linked to the FDA submissions and product codes each article mentions. Only bibliographic details are shown here.
Source: Publisher and PubMed metadata; device mentions identified by Orca1