FDA inspection
Superior Bakery Inc: FDA inspection ending Apr 15, 2015
FDA inspection 926213 · Voluntary Action Indicated (VAI) · Fayetteville, NC
Key facts
| Inspection ID | 926213 |
|---|---|
| Firm | Superior Bakery Inc |
| FEI number | 1027888 |
| Address | 2433 Hope Mills Rd |
| City | Fayetteville |
| State | NC |
| ZIP | 28304 |
| Country | United States |
| Fiscal year | 2015 |
| Inspection end date | Apr 15, 2015 |
| Classification | Voluntary Action Indicated (VAI) |
| Project area | Foodborne Biological Hazards |
| Product type | Food/Cosmetics |
At a glance
- 1–9 Citations
- 1–9 Posted citations
- No Warning letter followed
- Yes Form FDA 483 issued
- No Establishment inspection report (EIR) exists
- 1–9 Inspections at this FEI
Counts are shown as ranges. Exact figures, trends and every underlying record are available in Orca1.
About FDA inspections
FDA inspections are classified as No Action Indicated (NAI), Voluntary Action Indicated (VAI) or Official Action Indicated (OAI). Inspections of individual clinical investigators are not published here.
Source: U.S. Food and Drug Administration (FDA), inspection classification data