FDA inspection

Alabama Wholesale Co: FDA inspection ending Jun 4, 2001

FDA inspection 75070 · No Action Indicated (NAI) · Pine Hill, AL

Key facts

Inspection ID	75070
Firm	Alabama Wholesale Co
FEI number	1018993
Address	483 Church Street
City	Pine Hill
State	AL
ZIP	36769
Fiscal year	2001
Inspection end date	Jun 4, 2001
Classification	No Action Indicated (NAI)
Project area	Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants
Product type	Food/Cosmetics

At a glance

None Citations
None Posted citations
No Warning letter followed
Yes Form FDA 483 issued
No Establishment inspection report (EIR) exists
1–9 Inspections at this FEI

Counts are shown as ranges. Exact figures, trends and every underlying record are available in Orca1.

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FDA inspections are classified as No Action Indicated (NAI), Voluntary Action Indicated (VAI) or Official Action Indicated (OAI). Inspections of individual clinical investigators are not published here.

Source: U.S. Food and Drug Administration (FDA), inspection classification data

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