FDA inspection
Kraft Heinz Foods Company: FDA inspection ending Dec 10, 1999
FDA inspection 6834 · Voluntary Action Indicated (VAI) · Springfield, MO
Key facts
| Inspection ID | 6834 |
|---|---|
| Firm | Kraft Heinz Foods Company |
| FEI number | 1944183 |
| Address | 2035 E Bennett St |
| City | Springfield |
| State | MO |
| ZIP | 65804-1726 |
| Fiscal year | 2000 |
| Inspection end date | Dec 10, 1999 |
| Classification | Voluntary Action Indicated (VAI) |
| Project area | Foodborne Biological Hazard |
| Product type | Food/Cosmetics |
At a glance
- None Citations
- 1–9 Posted citations
- No Warning letter followed
- Yes Form FDA 483 issued
- No Establishment inspection report (EIR) exists
- 10–99 Inspections at this FEI
Counts are shown as ranges. Exact figures, trends and every underlying record are available in Orca1.
About FDA inspections
FDA inspections are classified as No Action Indicated (NAI), Voluntary Action Indicated (VAI) or Official Action Indicated (OAI). Inspections of individual clinical investigators are not published here.
Source: U.S. Food and Drug Administration (FDA), inspection classification data