FDA inspection
The Orlando Baking Co.: FDA inspection ending Jul 29, 2008
FDA inspection 529352 · No Action Indicated (NAI) · Cleveland, OH
Key facts
| Inspection ID | 529352 |
|---|---|
| Firm | The Orlando Baking Co. |
| FEI number | 1519448 |
| Address | 7777 Grand Ave |
| City | Cleveland |
| State | OH |
| ZIP | 44104-3061 |
| Fiscal year | 2008 |
| Inspection end date | Jul 29, 2008 |
| Classification | No Action Indicated (NAI) |
| Project area | Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants|Pesticides & Chemical Contaminants |
| Product type | Food/Cosmetics |
At a glance
- None Citations
- None Posted citations
- No Warning letter followed
- Yes Form FDA 483 issued
- No Establishment inspection report (EIR) exists
- 10–99 Inspections at this FEI
Counts are shown as ranges. Exact figures, trends and every underlying record are available in Orca1.
About FDA inspections
FDA inspections are classified as No Action Indicated (NAI), Voluntary Action Indicated (VAI) or Official Action Indicated (OAI). Inspections of individual clinical investigators are not published here.
Source: U.S. Food and Drug Administration (FDA), inspection classification data