Orca1

FDA inspection

Flavor & Fragrance Specialties, Inc.: FDA inspection ending Jan 25, 2007

FDA inspection 457105 · No Action Indicated (NAI) · Baltimore, MD

Key facts

Inspection ID 457105
Firm Flavor & Fragrance Specialties, Inc.
FEI number 1000305505
Address 8800 Kelso Dr Ste P
City Baltimore
State MD
ZIP 21221-3125
Fiscal year 2007
Inspection end date Jan 25, 2007
Classification No Action Indicated (NAI)
Project area Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Colors and Cosmetics Technology|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard
Product type Food/Cosmetics

At a glance

  • None Citations
  • None Posted citations
  • No Warning letter followed
  • Yes Form FDA 483 issued
  • No Establishment inspection report (EIR) exists
  • 10–99 Inspections at this FEI

Counts are shown as ranges. Exact figures, trends and every underlying record are available in Orca1.

Other inspections at this establishment

About FDA inspections

FDA inspections are classified as No Action Indicated (NAI), Voluntary Action Indicated (VAI) or Official Action Indicated (OAI). Inspections of individual clinical investigators are not published here.

Source: U.S. Food and Drug Administration (FDA), inspection classification data

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