FDA inspection
Monterey Mushrooms Inc: FDA inspection ending Sep 28, 2006
FDA inspection 444347 · No Action Indicated (NAI) · Bonne Terre, MO
Key facts
| Inspection ID | 444347 |
|---|---|
| Firm | Monterey Mushrooms Inc |
| FEI number | 1937425 |
| Address | 2 Hazel St |
| City | Bonne Terre |
| State | MO |
| ZIP | 63628-1320 |
| Fiscal year | 2006 |
| Inspection end date | Sep 28, 2006 |
| Classification | No Action Indicated (NAI) |
| Project area | Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & 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Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants |
| Product type | Food/Cosmetics |
At a glance
- None Citations
- None Posted citations
- No Warning letter followed
- Yes Form FDA 483 issued
- No Establishment inspection report (EIR) exists
- 1–9 Inspections at this FEI
Counts are shown as ranges. Exact figures, trends and every underlying record are available in Orca1.
About FDA inspections
FDA inspections are classified as No Action Indicated (NAI), Voluntary Action Indicated (VAI) or Official Action Indicated (OAI). Inspections of individual clinical investigators are not published here.
Source: U.S. Food and Drug Administration (FDA), inspection classification data