FDA inspection
Di Paolo Baking Co Inc: FDA inspection ending May 24, 2005
FDA inspection 380462 · Voluntary Action Indicated (VAI) · Rochester, NY
Key facts
| Inspection ID | 380462 |
|---|---|
| Firm | Di Paolo Baking Co Inc |
| FEI number | 1310551 |
| Address | 598 Plymouth Ave N |
| City | Rochester |
| State | NY |
| ZIP | 14608-1629 |
| Fiscal year | 2005 |
| Inspection end date | May 24, 2005 |
| Classification | Voluntary Action Indicated (VAI) |
| Project area | Foodborne Biological Hazard |
| Product type | Food/Cosmetics |
At a glance
- 1–9 Citations
- 1–9 Posted citations
- No Warning letter followed
- Yes Form FDA 483 issued
- No Establishment inspection report (EIR) exists
- 10–99 Inspections at this FEI
Counts are shown as ranges. Exact figures, trends and every underlying record are available in Orca1.
About FDA inspections
FDA inspections are classified as No Action Indicated (NAI), Voluntary Action Indicated (VAI) or Official Action Indicated (OAI). Inspections of individual clinical investigators are not published here.
Source: U.S. Food and Drug Administration (FDA), inspection classification data