FDA inspection
OSI Ashland: FDA inspection ending Oct 28, 1999
FDA inspection 3472 · Voluntary Action Indicated (VAI) · Chicago, IL
Key facts
| Inspection ID | 3472 |
|---|---|
| Firm | OSI Ashland |
| FEI number | 1419137 |
| Address | 4201 S Ashland Ave |
| City | Chicago |
| State | IL |
| ZIP | 60609-2305 |
| Fiscal year | 2000 |
| Inspection end date | Oct 28, 1999 |
| Classification | Voluntary Action Indicated (VAI) |
| Project area | Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics|Tech Assist: Food & Cosmetics |
| Product type | Food/Cosmetics |
At a glance
- None Citations
- 1–9 Posted citations
- No Warning letter followed
- Yes Form FDA 483 issued
- No Establishment inspection report (EIR) exists
- 10–99 Inspections at this FEI
Counts are shown as ranges. Exact figures, trends and every underlying record are available in Orca1.
About FDA inspections
FDA inspections are classified as No Action Indicated (NAI), Voluntary Action Indicated (VAI) or Official Action Indicated (OAI). Inspections of individual clinical investigators are not published here.
Source: U.S. Food and Drug Administration (FDA), inspection classification data