FDA inspection
H & H Distributing Co: FDA inspection ending Mar 18, 2004
FDA inspection 323955 · No Action Indicated (NAI) · West Union, IA
Key facts
| Inspection ID | 323955 |
|---|---|
| Firm | H & H Distributing Co |
| FEI number | 1937115 |
| Address | 304 S Vine St |
| City | West Union |
| State | IA |
| ZIP | 52175-1437 |
| Fiscal year | 2004 |
| Inspection end date | Mar 18, 2004 |
| Classification | No Action Indicated (NAI) |
| Project area | Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical 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Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants |
| Product type | Food/Cosmetics |
At a glance
- None Citations
- None Posted citations
- No Warning letter followed
- Yes Form FDA 483 issued
- No Establishment inspection report (EIR) exists
- 10–99 Inspections at this FEI
Counts are shown as ranges. Exact figures, trends and every underlying record are available in Orca1.
About FDA inspections
FDA inspections are classified as No Action Indicated (NAI), Voluntary Action Indicated (VAI) or Official Action Indicated (OAI). Inspections of individual clinical investigators are not published here.
Source: U.S. Food and Drug Administration (FDA), inspection classification data