FDA inspection

Rogers,Jj & Sons: FDA inspection ending Sep 29, 2003

FDA inspection 299572 · No Action Indicated (NAI) · Tupelo, MS

Key facts

Inspection ID	299572
Firm	Rogers,Jj & Sons
FEI number	1019217
Address	S Spring St
City	Tupelo
State	MS
ZIP	38801
Fiscal year	2003
Inspection end date	Sep 29, 2003
Classification	No Action Indicated (NAI)
Project area	Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants
Product type	Food/Cosmetics

At a glance

None Citations
None Posted citations
No Warning letter followed
Yes Form FDA 483 issued
No Establishment inspection report (EIR) exists
1–9 Inspections at this FEI

Counts are shown as ranges. Exact figures, trends and every underlying record are available in Orca1.

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FDA inspections are classified as No Action Indicated (NAI), Voluntary Action Indicated (VAI) or Official Action Indicated (OAI). Inspections of individual clinical investigators are not published here.

Source: U.S. Food and Drug Administration (FDA), inspection classification data

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