FDA inspection
Springfield Pasta Company, Inc.: FDA inspection ending Feb 5, 2003
FDA inspection 257908 · No Action Indicated (NAI) · Springfield, PA
Key facts
| Inspection ID | 257908 |
|---|---|
| Firm | Springfield Pasta Company, Inc. |
| FEI number | 2519790 |
| Address | 186 Saxer Ave |
| City | Springfield |
| State | PA |
| ZIP | 19064-2335 |
| Fiscal year | 2003 |
| Inspection end date | Feb 5, 2003 |
| Classification | No Action Indicated (NAI) |
| Project area | Foodborne Biological Hazard |
| Product type | Food/Cosmetics |
At a glance
- None Citations
- None Posted citations
- No Warning letter followed
- Yes Form FDA 483 issued
- No Establishment inspection report (EIR) exists
- 1–9 Inspections at this FEI
Counts are shown as ranges. Exact figures, trends and every underlying record are available in Orca1.
About FDA inspections
FDA inspections are classified as No Action Indicated (NAI), Voluntary Action Indicated (VAI) or Official Action Indicated (OAI). Inspections of individual clinical investigators are not published here.
Source: U.S. Food and Drug Administration (FDA), inspection classification data