FDA inspection

Monson Companies Inc.: FDA inspection ending Apr 30, 2002

FDA inspection 213337 · No Action Indicated (NAI) · Leominster, MA

Key facts

Inspection ID 213337
Firm Monson Companies Inc.
FEI number 2243372
Address 465 Lancaster St
City Leominster
State MA
ZIP 01453-4776
Fiscal year 2002
Inspection end date Apr 30, 2002
Classification No Action Indicated (NAI)
Project area Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Drug Quality Assurance|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics|Food Compos, Stds, Labeling & Economics
Product type Drugs, Food/Cosmetics

At a glance

  • None Citations
  • None Posted citations
  • No Warning letter followed
  • Yes Form FDA 483 issued
  • No Establishment inspection report (EIR) exists
  • 1–9 Inspections at this FEI

Counts are shown as ranges. Exact figures, trends and every underlying record are available in Orca1.

About FDA inspections

FDA inspections are classified as No Action Indicated (NAI), Voluntary Action Indicated (VAI) or Official Action Indicated (OAI). Inspections of individual clinical investigators are not published here.

Source: U.S. Food and Drug Administration (FDA), inspection classification data

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