FDA inspection

Moore Sales, Inc: FDA inspection ending Mar 30, 2000

FDA inspection 18100 · No Action Indicated (NAI) · Brookhaven, MS

Key facts

Inspection ID	18100
Firm	Moore Sales, Inc
FEI number	1025970
Address	736 Industrial Park Rd Ne
City	Brookhaven
State	MS
ZIP	39601-2060
Fiscal year	2000
Inspection end date	Mar 30, 2000
Classification	No Action Indicated (NAI)
Project area	Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Foodborne Biological Hazard\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants\|Pesticides & Chemical Contaminants
Product type	Food/Cosmetics

At a glance

None Citations
None Posted citations
No Warning letter followed
Yes Form FDA 483 issued
No Establishment inspection report (EIR) exists
1–9 Inspections at this FEI

Counts are shown as ranges. Exact figures, trends and every underlying record are available in Orca1.

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FDA inspections are classified as No Action Indicated (NAI), Voluntary Action Indicated (VAI) or Official Action Indicated (OAI). Inspections of individual clinical investigators are not published here.

Source: U.S. Food and Drug Administration (FDA), inspection classification data

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