FDA inspection
Paradise Tomato Kitchens Inc: FDA inspection ending Mar 16, 2000
FDA inspection 16572 · No Action Indicated (NAI) · Louisville, KY
Key facts
| Inspection ID | 16572 |
|---|---|
| Firm | Paradise Tomato Kitchens Inc |
| FEI number | 1000142983 |
| Address | 1500 S Brook St |
| City | Louisville |
| State | KY |
| ZIP | 40208-1950 |
| Fiscal year | 2000 |
| Inspection end date | Mar 16, 2000 |
| Classification | No Action Indicated (NAI) |
| Project area | Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & 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Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants|Foodborne Biological Hazard|Pesticides & Chemical Contaminants |
| Product type | Food/Cosmetics |
At a glance
- None Citations
- None Posted citations
- No Warning letter followed
- Yes Form FDA 483 issued
- No Establishment inspection report (EIR) exists
- 10–99 Inspections at this FEI
Counts are shown as ranges. Exact figures, trends and every underlying record are available in Orca1.
About FDA inspections
FDA inspections are classified as No Action Indicated (NAI), Voluntary Action Indicated (VAI) or Official Action Indicated (OAI). Inspections of individual clinical investigators are not published here.
Source: U.S. Food and Drug Administration (FDA), inspection classification data