FDA inspection
Mossholders Cheese Factory: FDA inspection ending Feb 17, 2000
FDA inspection 13614 · No Action Indicated (NAI) · Appleton, WI
Key facts
| Inspection ID | 13614 |
|---|---|
| Firm | Mossholders Cheese Factory |
| FEI number | 2126597 |
| Address | 4017 N Richmond St |
| City | Appleton |
| State | WI |
| ZIP | 54913-9704 |
| Fiscal year | 2000 |
| Inspection end date | Feb 17, 2000 |
| Classification | No Action Indicated (NAI) |
| Project area | Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Food & Color Addit Petition Rev & Policy|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard|Foodborne Biological Hazard |
| Product type | Food/Cosmetics |
At a glance
- None Citations
- None Posted citations
- No Warning letter followed
- Yes Form FDA 483 issued
- No Establishment inspection report (EIR) exists
- 1–9 Inspections at this FEI
Counts are shown as ranges. Exact figures, trends and every underlying record are available in Orca1.
About FDA inspections
FDA inspections are classified as No Action Indicated (NAI), Voluntary Action Indicated (VAI) or Official Action Indicated (OAI). Inspections of individual clinical investigators are not published here.
Source: U.S. Food and Drug Administration (FDA), inspection classification data