Clinical trial
Research Study of Nutritional Methods to Reduce Body Fat Percentages in…
NCT00487344 · Central FITT, Inc, Other · Unknown status
Key facts
| NCT number | NCT00487344 |
|---|---|
| Title | Research Study of Nutritional Methods to Reduce Body Fat Percentages in Overweight and Obese Populations |
| Official title | Comparison of Body Fat Reduction in Overweight and Obese Subjects Utilizing Personalized Low-Fat Meal Plans vs. Non-Personalized Low-Fat Meal Plans. |
| Lead sponsor | Central FITT, Inc, Other |
| Status | Unknown status |
| Phase | Phase 1 |
| Study type | Interventional |
| Conditions | Obesity |
| Intervention type | Procedure |
| Interventions | Non-Personalized Meal Planning, Personalized Meal Planning and Dietetic Consultation |
| Enrollment | 32 |
| Start date | Jun 1, 2007 |
| Completion | Nov 1, 2007 |
| First posted | Jun 18, 2007 |
| Last update posted | Jul 3, 2007 |
| Countries | United States |
At a glance
- 1–9 Study sites
- No Results posted
- None Linked FDA submissions
Counts are shown as ranges. Exact figures, trends and every underlying record are available in Orca1.
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Source: U.S. National Library of Medicine (NLM), ClinicalTrials.gov · Source date: