Clinical trial
Healthy Eating for Colon Cancer Prevention
NCT00475722 · University of Michigan, Other · Completed
Key facts
| NCT number | NCT00475722 |
|---|---|
| Title | Healthy Eating for Colon Cancer Prevention |
| Official title | A Mediterranean Diet in Colon Cancer Prevention |
| Lead sponsor | University of Michigan, Other |
| Status | Completed |
| Study type | Interventional |
| Conditions | Colon Cancer |
| Intervention type | Behavioral |
| Interventions | 1 Healthy Eating, 2 Mediterranean |
| Enrollment | 120 |
| Start date | May 1, 2007 |
| Primary completion | Nov 1, 2010 |
| Completion | Dec 1, 2011 |
| First posted | May 21, 2007 |
| Last update posted | Sep 26, 2016 |
| Countries | United States |
At a glance
- 1–9 Study sites
- Yes Results posted
- None Linked FDA submissions
Counts are shown as ranges. Exact figures, trends and every underlying record are available in Orca1.
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Source: U.S. National Library of Medicine (NLM), ClinicalTrials.gov · Source date: