Clinical trial

Potential Allergens in Wine: Double-blind Placebo-controlled Trial

NCT00163735 · Bayside Health, Other · Completed

Key facts

NCT number NCT00163735
Title Potential Allergens in Wine: Double-blind Placebo-controlled Trial
Official title Potential Allergens in Wine: Double Blind Placebo-controlled Trial and Basophil Activation Analysis
Lead sponsor Bayside Health, Other
Collaborators Australian Wine Research Institute National Health and Medical Research Council, Australia The Alfred
Status Completed
Study type Interventional
Conditions Food Allergy, Anaphylaxis
Intervention type Drug
Interventions Administration of wine fined with potential food allergens
Enrollment 48
Start date Aug 1, 2002
Primary completion May 1, 2006
Completion May 1, 2006
First posted Sep 14, 2005
Last update posted Dec 5, 2013
Countries Australia

At a glance

  • 1–9 Study sites
  • No Results posted
  • None Linked FDA submissions

Counts are shown as ranges. Exact figures, trends and every underlying record are available in Orca1.

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Source: U.S. National Library of Medicine (NLM), ClinicalTrials.gov · Source date:

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