CFR section

21 CFR 507.50(d): Reanalysis

PART 507-CURRENT GOOD MANUFACTURING PRACTICE, HAZARD ANALYSIS, AND RISK-BASED PREVENTIVE CONTROLS FOR FOOD FOR ANIMALS · Subpart C-Hazard Analysis and Risk-Based Preventive Controls

Key facts

Citation 21 CFR 507.50(d)
Section Reanalysis
Part PART 507-CURRENT GOOD MANUFACTURING PRACTICE, HAZARD ANALYSIS, AND RISK-BASED PREVENTIVE CONTROLS FOR FOOD FOR ANIMALS
Subpart Subpart C-Hazard Analysis and Risk-Based Preventive Controls
Subchapter 21 CFR E Drugs Animal
Product types cited Veterinary
Regulation text (excerpt) (d) You must revise the written food safety plan if a significant change in the activities conducted at your facility creates a reasonable potential for a new hazard or a significant increase in a previously identified hazard, or document the basis for the conclusion that no revisions are needed.

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