CFR section

21 CFR 507.42(a)(2): Corrective actions and corrections

PART 507-CURRENT GOOD MANUFACTURING PRACTICE, HAZARD ANALYSIS, AND RISK-BASED PREVENTIVE CONTROLS FOR FOOD FOR ANIMALS · Subpart C-Hazard Analysis and Risk-Based Preventive Controls

Key facts

Citation 21 CFR 507.42(a)(2)
Section Corrective actions and corrections
Part PART 507-CURRENT GOOD MANUFACTURING PRACTICE, HAZARD ANALYSIS, AND RISK-BASED PREVENTIVE CONTROLS FOR FOOD FOR ANIMALS
Subpart Subpart C-Hazard Analysis and Risk-Based Preventive Controls
Subchapter 21 CFR E Drugs Animal
Product types cited Veterinary
Regulation text (excerpt) (2) The corrective action procedures must describe the steps to be taken to ensure that: (i) Appropriate action is taken to identify and correct a problem that has occurred with implementation of a preventive control; (ii) Appropriate action is taken when necessary, to reduce the likelihood that the problem will recur; (iii) All affected animal food is evaluated for safety; and (iv) All affected animal food is prevented from entering into commerce if you cannot ensure the affected animal food is…

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