CFR section

21 CFR 111.75(e): What must you do to determine whether specifications are met?

PART 111-CURRENT GOOD MANUFACTURING PRACTICE IN MANUFACTURING, PACKAGING, LABELING, OR HOLDING OPERATIONS FOR DIETARY SUPPLEMENTS · Subpart E-Requirement to Establish a Production and Process Control System

Key facts

Citation 21 CFR 111.75(e)
Section What must you do to determine whether specifications are met?
Part PART 111-CURRENT GOOD MANUFACTURING PRACTICE IN MANUFACTURING, PACKAGING, LABELING, OR HOLDING OPERATIONS FOR DIETARY SUPPLEMENTS
Subpart Subpart E-Requirement to Establish a Production and Process Control System
Subchapter 21 CFR B Food
Product types cited Drugs, Food/Cosmetics
Regulation text (excerpt) (e) Before you package or label a product that you receive for packaging or labeling as a dietary supplement (and for distribution rather than for return to the supplier), you must visually examine the product and have documentation to determine whether the specifications that you established under § 111.70 (f) are met.

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