CFR section

21 CFR 111.210(c): What must the master manufacturing record include?

PART 111-CURRENT GOOD MANUFACTURING PRACTICE IN MANUFACTURING, PACKAGING, LABELING, OR HOLDING OPERATIONS FOR DIETARY SUPPLEMENTS · Subpart H-Production and Process Control System: Requirements for the Master Manufacturing Record

Key facts

Citation 21 CFR 111.210(c)
Section What must the master manufacturing record include?
Part PART 111-CURRENT GOOD MANUFACTURING PRACTICE IN MANUFACTURING, PACKAGING, LABELING, OR HOLDING OPERATIONS FOR DIETARY SUPPLEMENTS
Subpart Subpart H-Production and Process Control System: Requirements for the Master Manufacturing Record
Subchapter 21 CFR B Food
Product types cited Drugs, Food/Cosmetics
Regulation text (excerpt) (c) An accurate statement of the weight or measure of each component to be used;

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