CFR section

21 CFR 111.20(d)(2): What design and construction requirements apply to your physical plant?

PART 111-CURRENT GOOD MANUFACTURING PRACTICE IN MANUFACTURING, PACKAGING, LABELING, OR HOLDING OPERATIONS FOR DIETARY SUPPLEMENTS · Subpart C-Physical Plant and Grounds

Key facts

Citation 21 CFR 111.20(d)(2)
Section What design and construction requirements apply to your physical plant?
Part PART 111-CURRENT GOOD MANUFACTURING PRACTICE IN MANUFACTURING, PACKAGING, LABELING, OR HOLDING OPERATIONS FOR DIETARY SUPPLEMENTS
Subpart Subpart C-Physical Plant and Grounds
Subchapter 21 CFR B Food
Product types cited Food/Cosmetics
Regulation text (excerpt) (2) When fans and other air-blowing equipment are used, such fans and equipment must be located and operated in a manner that minimizes the potential for microorganisms and particulate matter to contaminate components, dietary supplements, or contact surfaces;

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